バイオグラフィー
Professional experience of Dr Ružica Tomičić as a Research Associate at the Department of Biotechnology, Faculty of Technology, University of Novi Sad, Serbia, includes microbiological research in the field of medicine and food safety, as well as molecular biology. Research is focused on studying the virulence factors of pathogens, their identification and whole genome sequencing, antimicrobial activity of natural compounds (essential oils, plant extracts, phenols...) and disinfectants in the prevention and elimination of microbial biofilms. Studies also include investigating the application of natural compounds and probiotics in food in order to create functional products.
研究の興味
Microbiology, Biotechnology, Molecular Biology, Infectious Diseases, Food Safety.
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Editor
仕事内容
PhD
University of Novi Sad
Department of Biotechnology
Serbia
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研究論文
- Homologous Series of Chemical Compounds in Three-component Systems (Aa+ – Bb+ – Cc–) and (Zn2+ - Ge4+ - P3-) in Generalized Form
- Knowledge Discovery on Artificial Intelligence and Physical Therapy: Document Mining Analysis
- Biomimetic Synthesis of Calcium Carbonate in Bile in the presence of Amino Acids
- Examining the Causal Connection between Lipid-lowering Medications and Malignant Meningiomas through Drug-target Mendelian Randomization Analysis
- Balancing Act: Exploring the Interplay Between Human Judgment and Artificial Intelligence in Problem-solving, Creativity, and Decision-making
- Federated Learning- Hope and Scope
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